Delicious hot cocoa

Recipe from Sherry Martin of Tennessee

Ingredients:

  • 1- 14 oz. can Eagle brand condensed milk
  • 1/2 cup cocoa
  • 1/8 tsp salt
  • 1 tsp vanilla
  • 6 1/2 cups hot water

Directions:

  1. Blend condensed milk and cocoa in large saucepan.
  2. Add salt, vanilla and hot water.

Pour into cups and add marshmallows.

Yumm-Yumm Good!